LETTER FROM BIG CHEF
Our concept is simple: We have passion for food creation and we strive to delight the palate of your customers
and guests while saving you time and labor.
"Food is a central activity of mankind and one of the simple most significant trademarks of a culture."
Mark Kurlansky
To keep up with food trends and per requests of our clients and chefs, we are constantly creating innovative
products in authentic styles and out-of-the-ordinary flavors. Our multi cultural staff with a variety of talents and
backgrounds is a key ingredient and differentiating factor to our competitive advantage. Our eclectic classic and
ethnic gourmet products satisfy the most distinguished palates.
BigChef is a health conscious kand socially responsible company concerned with environmental sustainability.
Because
BigChef is a Lean manufacturer committed as a continuous improvement workplace focused on
eliminating waste in all practices and incorporating quality at the core product level our revenues have actually
been increasing during this challenging economic time.
We attribute our growth to our willingness to always take one step further, the motivation that our customers and friends unconsciously provide us by believing in our vision and above all to our pledge to provide Quality, Great Taste, Great Service and Value.
We pride ourselves on the obvious: tasty food and outstanding service at competitive price value. It is a pleasure
to work with people and extend our relationships beyond day to day work. Everyone from our cleaning crew and
talented cooks to our appreciated clients and top-notch suppliers help us build our brand and contribute to our
solid foundation.
Rosana & Mano
Managing Partners