Chicken wellington

Chicken, Mushroom, Onion, Liquid eggs (Egg whites, contain 1% water, beta carotene, Xanthan Gum, Salt, Guar Gum, Artificial Flavor)- Margarine (Water-Liquid and Partially hydrogenated Soybean Oil, water, salt, soy lecithin, vegetable mono and diglycerides, sodium Benzoate, Citric Acid, Natural and Artificial flavor, Beta carotene, Vitamin A palmitate, Whey)- Japanese Bread Crumbs (Enriched Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin), Water, Corn Syrup, Buttermilk, Partially hydrogenated Vegetable Shortening (Contains Soybean and/or Cottonseed Oil), Salt, Dough Conditioner (Mono and Diglycerides, Ethoxylated Mono and Diglycerides), Vinegar, Calcium Propionate, Malted Barley Flour, Ammonium sulfate, Potassium Bromate)- Marsala Wine (Marsala wine, Salt, Potassium Sorbate, Potassium Met bisulfite)- Pepper, Salt, Garlic. CONTAINS SOY AND EGG INGREDIENTS. Puff Pastry (Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Partially hydrogenated Soybean and Cottonseed Oil (Mono and diglycerides, Artificial Flavor TBHQ and BHT), water, contains 2% or less of salt, Dough conditioner (Sodium stearoly, lactylate, Calcium sulfate, L-Cysteine, Hydrochloride), leavening (Monocalcium Phosphate)- Artificial Color (yellow 5, Yellow 6), vegetable color (Annatto, Turmeric).