UA-192520601-1

Chicken wellington

Our chicken wellington appetizer contains tender pieces of chicken and sautéed with mushrooms in Marsala wine sauce.

Quantity: 24 per pack

$46,00

Description

Our chicken wellington appetizer contains tender pieces of chicken and sautéed with mushrooms in Marsala wine sauce.

Additional information

Weight 2.3 kg
Quantity

24

Cooking Instructions

Do not microwave. Use conventional oven. Preheat oven to 380 degrees and bake from frozen on a baking sheet for 5-10 minutes until golden brown and the internal temperature reaches at least 165 degrees.

Ingredients

Chicken, Mushroom, Onion, Liquid eggs (Egg whites, contain 1% water, beta carotene, Xanthan Gum, Salt, Guar Gum, Artificial Flavor)- Margarine (Water-Liquid and Partially hydrogenated Soybean Oil, water, salt, soy lecithin, vegetable mono and diglycerides, sodium Benzoate, Citric Acid, Natural and Artificial flavor, Beta carotene, Vitamin A palmitate, Whey)- Japanese Bread Crumbs (Enriched Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin), Water, Corn Syrup, Buttermilk, Partially hydrogenated Vegetable Shortening (Contains Soybean and/or Cottonseed Oil), Salt, Dough Conditioner (Mono and Diglycerides, Ethoxylated Mono and Diglycerides), Vinegar, Calcium Propionate, Malted Barley Flour, Ammonium sulfate, Potassium Bromate)- Marsala Wine (Marsala wine, Salt, Potassium Sorbate, Potassium Met bisulfite)- Pepper, Salt, Garlic. CONTAINS SOY AND EGG INGREDIENTS. Puff Pastry (Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Partially hydrogenated Soybean and Cottonseed Oil (Mono and diglycerides, Artificial Flavor TBHQ and BHT), water, contains 2% or less of salt, Dough conditioner (Sodium stearoly, lactylate, Calcium sulfate, L-Cysteine, Hydrochloride), leavening (Monocalcium Phosphate)- Artificial Color (yellow 5, Yellow 6), vegetable color (Annatto, Turmeric).

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