Tasty duck with seasoned fresh vegetables an excellent party favor for any event.
Additional information
Weight
2.3 kg
Quantity
24
Cooking Instructions
Do not microwave. Use conventional oven. Preheat vegetable oil to 350 degrees and fry from frozen until crust is golden brown and the internal temperature reaches at least 165 degrees.
Ingredients
Duck meat, Vegetables, fresh vegetables and oriental seasoning (ginger powder, salt, garlic)wrapped in spring roll skin(wheat flour, salt, FD&C yellow #5, Citric Acid, Sodium Benzoate) partially fried.
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