Classic ham and cheese… Convenient large size, tasty filling in our flaky artisan dough.
Additional information
Weight
2.2 kg
Quantity
8
Cooking Instructions
Use conventional oven. Preheat oven to 380 degrees and bake from frozen on a baking sheet for 10-15 minutes until golden brown and the internal temperature reaches at least 165 degrees.
Reviews
There are no reviews yet.