Description
Flavorful creamy blend with Kalamata olive, feta cheese and artichoke in a bite size appetizer. Certainly an unforgettable taste!
Flavorful creamy blend with kalamata olive, feta cheese and artichoke in a bite size appetizer.
$35.78
Flavorful creamy blend with Kalamata olive, feta cheese and artichoke in a bite size appetizer. Certainly an unforgettable taste!
| Weight | 2.2 kg |
|---|---|
| Quantity | 24 |
| Cooking Instructions | Do not microwave. Use conventional oven. Preheat oven to 380 degrees and bake from frozen on a baking sheet for 10-15 minutes until golden brown. |
| Ingredients | Filing: Kalamata olive (olives- H2O- salt- vinegar and oil), artichoke, feta cheese (feta cheese (pasteurized milk, cheese cultures, salt, enzymes)- natamycin to protect flavor), whole eggs, salt and pepper. Dough: Flour, vegetable shortening, egg yolks, and salt. Swiss Cheese: pasteurized part -skim milk, cheese culture, salt and microbial enzymes. |
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